Shahi Paneer is a regal Indian classic that transforms soft cottage cheese into something truly luxurious. Tender paneer cubes swim in a velvety tomato and cream sauce enriched with aromatic spices, cashews, and a whisper of saffron. This 350g portion serves two and captures the essence of Mughlai cuisine—the kind of dish you'd savour at a refined Delhi restaurant. Simply heat and serve alongside basmati rice or warm naan for an effortless dinner that tastes like you've spent hours in the kitchen. Authentic flavour, restaurant quality, minimal effort.