Custom Tiffin Serivce Weekly
Custom Tiffin Serivce Weekly
5 Day Indian
Tiffin
Chef-made. Freshly cooked. Ready in 5 minutes or less.
Two chef-made meals a day.
Five full days.
A complete week of Indian dining — freshly cooked by a professional chef, portioned and delivered ready to heat. No shopping lists. No meal planning. No washing up. Just open and eat.
You're not just paying for food.
You're buying back your week.
Run the numbers on cooking 15 Indian dishes from scratch over 5 days and the gap closes fast. Groceries, spices, prep, cooking, cleaning — it adds up to far more than £120.
Spices & pantry ~£20
~11hrs of your time
Planning & shopping
Energy & washing up
Chef made & portioned
Zero prep or planning
Ready in 5 minutes
Tailored to you
11 hours of cooking, or 25 minutes total.
The hidden cost of cooking from scratch isn't money — it's time. Here's what a week of Indian home cooking actually demands versus a Flayvr tiffin.
Based on cooking 10 mains and 5 sides from scratch over 5 days. Times will vary.
60% less oil than leading restaurants.
More flavour. Less compromise.
Indian food doesn't have to mean heavy cooking. Flayvr uses the same bold spices and authentic techniques — with a fraction of the oil, reduced sodium, and no shortcuts on taste.
Your tiffin. Your preferences.
Your dietary needs.
Every tiffin is made to order. Tell us your dietary requirements, health goals, or flavour preferences — and your chef builds your week around them. This isn't a fixed menu. It's a personal one.
Chef made
Every dish is made by a professional chef using fresh ingredients — not factory produced or reheated.
Ready in 5 minutes
Fully cooked and portioned. Heat and serve. Nothing more standing between you and a proper meal.
Authentic Indian
Real spices, proper technique, and the depth of flavour that only comes from cooking with genuine care.
Full week covered
Lunch and dinner sorted for 5 days. No planning, no shopping, no thinking — just eating well.
A week of Indian dining, done for you.
Your dishes are chosen based on your preferences. Here's what a typical week might look like.
Menu varies based on your preferences. Your chef confirms your final selection at order.