Loaded seafood without the fries.
Clams, green-lipped mussels and large king prawns form the base of this indulgent sharing bowl. It is stacked with split lobster and rich British brown crab meat, then finished with crisp chive and garlic breadcrumbs.
Warm the shellfish, stack the lobster, pour over the Prosecco lemon butter and serve with our black garlic dip and toasted sourdough.
A base of:
- Clams
- Green-lipped mussels
- Large king prawns
Loaded with:
- One split lobster
- British brown crab meat
- Chive, garlic and lemon breadcrumbs
- Prosecco lemon butter
- Black garlic and roasted lemon dip
- Toasted sourdough
- Fresh lemon and chives
Ingredients vary by recipe. Please check the label on arrival for the final ingredient and allergen statement.
Meals are packed chilled in insulated packaging. Recycle outer packaging where facilities exist and refrigerate meals immediately on arrival.








