Savour the perfect blend of roasted butternut squash and seasoned black beans in these vibrant, plant-based tacos. Each bite delivers warm spices, creamy texture, and satisfying flavour 

Component Prep Required
Butternut Squash & Black Bean Filling Heat – warm in skillet or microwave until hot.
Creamy Lime Slaw Serve cold – no heating needed.
Corn Tortillas (10 count, 6-inch) Warm – heat in dry skillet, microwave, or oven until pliable.
Cotija Cheese Sprinkle – no prep.
Fresh Cilantro Sprinkle – no prep.

Butternut Squash, Black Beans, Water, Corn Tortillas (Corn, Water, Lime), Purple Cabbage, Vegan Mayonnaise (Expeller Pressed Canola Oil, Filtered Water, Apple Cider Vinegar, Modified Food Starch, Pea Protein, Sea Salt, Natural Flavors, Mustard Flour, Lemon Juice Concentrate), Olive Oil, Lime Juice Concentrate, Agave Syrup, Vegetable Broth (Water, Vegetable Base [Cooked Vegetables {Carrot, Onion, Celery}, Salt, Sugar, Corn Oil, Yeast Extract, Natural Flavor]), Spices (Chili Powder, Cumin, Oregano, Garlic Powder, Smoked Paprika), Cotija Cheese (Pasteurized Milk, Salt, Enzymes, Cellulose Powder [to prevent caking]), Cilantro, Salt, Black Pepper.

Meals are packed chilled in insulated packaging. Recycle outer packaging where facilities exist and refrigerate meals immediately on arrival.

Curated pairings

Butternut Squash and Black Bean Tacos for 2
Butternut Squash and Black Bean Tacos for 2 £24.00

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